by Josie | Jan 30, 2025 | Chef Inspired, Chicken, Chicken Broth, Chilis, Citrus, Condiments, Freezer Friendly, Ginger, Gluten Free, Greens, Herbs, Noodles, Recipes, Soup
This is about as simple as pho can get. To the best of my ability I tried to stay as authentic as possible with this recipe without overwhelming. This is an undeniably delicious soup – only second to Beef Pho, which I am still trying to master. Beef pho is one...
by Josie | Dec 28, 2024 | Butter, Chicken Broth, Cooking, Corn, Dairy, Food History, Freezer Friendly, Gluten Free, Greens, Herbs, Lamb, Meal Planning, Potatoes, Recipes, Spices, Tomato paste
Reposting this recipe. It’s a good recipe ~ one that should be considered in the months to come. It’s easy, hearty and great the next day. It’s time to “winter up” so maybe consider this dish for a midweek meal. For no particular reason,...
by Josie | Dec 4, 2024 | Avocado, Coconut Milk, Culinary cubes, Dairy, Freezer Friendly, Fruit, Ginger, Gluten Free, Greens, Health Benefits, Nuts, Recipes, Smoothies, Turmeric, Vegetarian
Sam and I had these one day recently and decided this would be on a major rotation this winter. Keeping up with healthy habits during the holidays is a challenge, but one should at least attempt to stay on track, right? Other than soaking the cashews for a few hours...
by Josie | Nov 24, 2024 | Bacon, Butternut Squash, Chilis, Dairy, Gluten Free, Greens, Hors d'oeuvres, Nuts, Recipes, Roasting and grilling, Sides, Squash, Vegetarian Option
Is the toast craze still going on? I love toast, particularly with avocado. What I don’t love is paying $15 in restaurants for avocado toast with a slice of bacon garnished with microgreens or tomato mozzarella toast with a drizzle of olive oil and a sprig of...
by Josie | Sep 17, 2024 | Bacon, Cheese, Citrus, Cooking, Dairy, Greens, Herbs, Hors d'oeuvres, Recipes, Salad Dressing, Salads, Sides, Vinaigrettes
It’s pear season and our two trees have out-produced themselves again this year. We have a young tree, one we bought five years ago. We thought our 75 year old tree would have fallen over by now, so the new tree was to take the place of the older tree. The old...
by Josie | Jul 20, 2024 | Avocado, Citrus, Fermented Foods, Greens, Herbs, Legume, Recipes, Salads, Spices, Tempeh, Vegetarian
Tempeh has been a meatless meal component in our family since I was a kid. There are hundreds of ways to prepare tempeh. One version that my sister and I love is grilled tempeh with barbecue sauce and grilled vegetables. This recipe, while without barbecue sauce, has...
