by Josie | Oct 25, 2022 | Citrus, Condiments, Cooking, Gluten Free, Herbs, Lamb, Sides
Lamb has significant roots in Mediterranean regions such as Spain, Turkey and Greece where every day meals are made special with roasted meats and beautifully seasoned accompaniments. Unlike any other protein, the depth of flavor in lamb charms any accompaniment and...
by Josie | Jan 24, 2022 | Basmati Rice, Beef, Citrus, Curry, Freezer Friendly, Ginger, Gluten Free, Lamb, Nuts, Recipes, Reinventing Soups / Saving Soup Dollars, Sauces, Soup
We have a new thing on Thursdays in our busy household. We commit to cooking together and enjoying a sit-down meal with one another. This last Thursday we made these cabbage rolls. It ended up being an impressive meal primarily pulled together by our son who navigates...
by Josie | Aug 17, 2021 | Gluten Free, Herbs, Lamb, Meal Planning, Roasting and grilling
We recently bought a whole lamb from a local farmer. I don’t have a lot of experience cooking lamb, but we all really enjoyed this version of lamb chops. This is a classic recipe, inspired by Greek seasonings. Simply made with garlic, lemon, oregano and fresh...
