Rave Reviews

On a day when I would otherwise probably just leave my family to fend for themselves at dinner (or probably just airpop some popcorn) I have to thank Pepper & Salt Kitchen for a winning selection of soups to nourish us body and soul. #SoupsForMyFamily
Robyn

Josie Rankin-Lary ~ This Venetian Chicken Soup thoooooooo.pastedGraphic.pngpastedGraphic.pngpastedGraphic.pngpastedGraphic.png SO GOOD!
Erin

Josie, that chicken tikka soup was out of this world! I was hesitant, because I’m not a fan of “sweet” spices (cinnamon) with savory foods (chicken), so I only bought one quart to try. But I should have known that, in your hands, it would be a beautiful thing. I’m so wishing I’d bought more! If you had leftovers that you stashed in a freezer, I would be happy to buy several more quarts of it!  Hope you repeat that one soon. Thanks for the great soup!
Ellisa

The Hungarian Soup this week was no match for my favorite version. Your soup completely outdid my version and put yours at the top of my list of favorites.  Omg that was outstanding.  I knew you’d knock it out of the park Josie.  You always do.  Thank you for using fresh dill – makes all the dill-ference haha. And thank you for bringing back so many memories of enjoying this soup with my grandparents. 
Holly

One of those great partners is Pepper & Salt. They taught our campers how to make fresh pastas and soups at our summer camps ~ and we are so thankful.
Schoolyard Farms

Tom Khaa is my favorite soup. I always order at Thai restaurants. BUT your Tom Khaa, my dear is probably the best Tom Khaa I have ever ever had! I was getting sick so decided to order two. So glad I did because I see that you sell out quickly! Every single bite is full of flavor and so many fresh ingredients – its simply orgasmic. First of all, it kicked Mr. and Mrs. Germ’s butt – so I feel a 100 times better. And, secondly, my husband is out of town so I get to have container #2 all to myself. Next time Im container #3! Thank you so much Josie!

Lauren

We look forward to Wednesdays now. Soup day! For our family it means less busy, less mess, and more time with each other.  Since we are both working at home this year, lunchtime is our time now to enjoy a meal together.  Thank you Pepper & Salt Kitchen for giving us these moments and a silver lining to 2020.
Brian

My kids and i LOVE your soups!!! My favorite is the citrus veggie miso sipping broth. I have it for breakfast or whenever I’m feeling kinda hungry but don’t want to eat a full meal.  The Thai curry soups are delicious and so far my favorite.  Everything we’ve tried is so yummy.  Looking forward to trying all your spring soups!

AMBER

Just a shout out. That cauliflower white cheddar was amazing! My husband eats very few veggies and cauliflower would NEVER be one of them. I LOVED it. I may have accidentally told him it was potato cheese, which he figured out, but he loved it anyway 🙂

Suzanne

My friend referred me to Pepper & Salt Kitchen.  She’s been buying your soups for the last 18 months and said it’s the best addition to their week they’ve ever had.  Now I’m in the Jennings Lodge soup group and I’m enjoying your soups every week!  My husband is crazy for them and reminds me on Thursdays to order. So far, we’ve loved every soup you’ve made. I’d also heard you make salads in the spring, so we tried the Jeweled Rice Salad last week. It is my favorite salad now.  We enjoyed all the fresh flavors and herbs, the grilled veggies and the textures from dried fruits and nuts and the dressing was just wonderful. I see how much work goes into each and every box and we are grateful.  Thank you for making Wednesdays our favorite day of the week now Josie.

Barbara