503-880-6356 josie@pepperandsaltkitchen.com
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Pepper & Salt | Handcrafted small batches of organic, local and seasonable cuisine
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HUNGARIAN MUSHROOM  with FRESH DILL

HUNGARIAN MUSHROOM with FRESH DILL

by Josie | Nov 10, 2022 | Citrus, Cooking, Dairy, Freezer Friendly, Gluten Free Option, Herbs, Recipes, Soup, Spices, Vegetarian Option

I only make this a couple of times of year because one of the people in our family does not like mushrooms.  We think he’s crazy.  This is a rich, creamy, mushroomy soup brightened by the addition of fresh dill.  It’s so good with crusty artisan bread, a...
SUMMER SWEET CORN & ZUCCHINI FRITTERS with CHIPOTLE LIME CREMA

SUMMER SWEET CORN & ZUCCHINI FRITTERS with CHIPOTLE LIME CREMA

by Josie | Aug 21, 2022 | Cheese, Cooking, Corn, Dairy, Freezer Friendly, Gluten Free Option, Herbs, Hors d'oeuvres, Recipes, Sauces, Vegetarian

These fritters are truly the best when you use fresh picked, sweet corn and in the Northwest, we have some of the best in the months of August and September. They make for a great appetizer or buffet hors d’oeuvre served with crema on the side. They’re...
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