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RIGATONE ALLA VODKA

RIGATONE ALLA VODKA

by Josie | Oct 29, 2021 | Cheese, Citrus, Cooking, Dairy, Freezer Friendly, Gluten Free, Herbs, Meal Planning, Noodles, Pasta, Recipes, Sauces, Vegetarian

One of the last weeks of harvesting tomatoes, we make vodka sauce ~ also known as “pink sauce” ~ a color that results  from red tomatoes and heavy cream. It’s a luxurious, “I-wanna-marinate-in-it” delicious sauce.  The vodka adds a...
WILD CAUGHT SMOKED SALMON & ASPARAGUS QUICHE

WILD CAUGHT SMOKED SALMON & ASPARAGUS QUICHE

by Josie | Sep 11, 2021 | Baking, Cheese, Cooking, Dairy, Freezer Friendly, Herbs, Meal Planning, Recipes, Salmon

I posted this picture a couple of weeks ago because as many of you know, I DON’T BAKE! So when I do, I need to post it!  I received numerous requests for the recipe, so here you go!   I did not make my crust, so if you are a baker, please do make your crust.  It...
LATIN INSPIRED TOMATO SOUP with FRESH CORN & WILD RICE

LATIN INSPIRED TOMATO SOUP with FRESH CORN & WILD RICE

by Josie | Sep 1, 2021 | Cooking, Dairy, Freezer Friendly, Gluten Free, Herbs, Meal Planning, Soup, Soup for Breakfast!, Spices, Vegan Option, Vegetarian, Wild Rice

Here we are, almost at the end of summer. Gorgeous corn and tomatoes are in markets everywhere and without a doubt these two items are at their very best in the Northwest this time of year. I love corn and tomatoes, but they come and go in a matter of weeks. Enjoying...
GRILLED CORN with BASIL & PECORINO

GRILLED CORN with BASIL & PECORINO

by Josie | Aug 31, 2021 | Cheese, Chef Inspired, Dairy, Gluten Free, Herbs, Roasting and grilling, Sides, Vegan Option, Vegetarian

I was reminded of this recipe this morning when my daily NYT email came through.  We’ve made this a couple of times this summer, but I always forget to take pictures!  So the picture credit goes to NYT.  With summer coming to an end, so is our coveted corn...
AMBROSIA GRANOLA YOGURT PARFAIT

AMBROSIA GRANOLA YOGURT PARFAIT

by Josie | Aug 30, 2021 | Dairy, Fermented Foods, Gluten Free, Vegetarian

The yogurt parfait featured in this recipe is so good. It highlights a homemade granola I called Ambrosia Granola with Dried Apricots & Nuts. Recipe link at the bottom of page. This is a good rush-to-school breakfast!  When our kids were littles, I made yogurt...
AMBROSIA GRANOLA with DRIED APRICOTS & NUTS

AMBROSIA GRANOLA with DRIED APRICOTS & NUTS

by Josie | Aug 30, 2021 | Baking, Dairy, Fermented Foods, Gluten Free, Nuts, Preserving Foods, Recipes, Vegetarian

I had about 6 containers of assorted nuts and dried fruits and a container of oats, so out of pure boredom one morning, I made this granola. It turned out pretty tasty.  Not as sweet as some granola recipes, but with all the dried fruits, it’s definitely sweet...
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