by Josie | Feb 27, 2024 | Citrus, Gluten Free, Herbs, Legume, Recipes, Salad Dressing, Salads, Sides, Spices, Uncategorized, Vegan, Vegetarian, Vinaigrettes
This is a gorgeous salad. The textural elements enhanced by the sweet tomato juices swirling with fresh lemon, extra virgin olive oil and sumac create bites that will remind you of summer. The salad is best enjoyed with toasted pita, grilled vegetables and meats and...
by Josie | Aug 16, 2023 | Citrus, Eggs, Food History, Greens, Harissa, Herbs, Legume, Meal Planning, Recipes, Spices, Vegan Option, Vegetarian
Sabich is a traditional Israeli sandwich served in pita or on leffa bread. It’s stuffed with fried eggplant, chopped cabbage salad, hard boiled eggs, parsley, mint, lemon, tahini sauce and amba (mango sauce). I found a deconstructed version of the traditional...
by Josie | Jul 31, 2023 | Citrus, Gluten Free, Heirloom Tomatoes, Herbs, Legume, Recipes, Salads, Spices, Vegan, Vegetarian
Most of the year it’s a challenge to come up with a weekly meal plan, but this time of year I don’t seem to have any problem creating something delicious when we have so much coming out of our gardens. While we have been enjoying a lot of crookneck squash...
by Josie | Jun 28, 2023 | Citrus, Cooking, Ginger, Gluten Free, Meal Planning, Recipes, Rice, Spices, Wraps
Lettuce wraps. We know them, we love them, we have to have them in the summer! This is a new wrap recipe for our family catalog. We love meatballs and love jerk seasoning ~ seemed like a no-brainer since we had all the ingredients on hand. We used Penzy’s Jerk...
by Josie | Feb 22, 2023 | Beef, Chicken, Cooking, Ginger, Gluten Free, Gluten Free Option, Noodles, Recipes, Sipping Broths / Bone Broths, Soup, Spices, Tea, Turmeric
Darjeeling tea inspired this noodle soup. Recipe testing this broth with an infusion of tea took several tries, but we finally landed on one that we really enjoyed. It isn’t overwhelmingly tea forward but just enough so the essence of Darjeeling snuggles in...
by Josie | Jan 24, 2023 | Citrus, Coconut Milk, Curry, Ginger, Gluten Free, Legume, Meal Planning, Nuts, Soup, Spices, Vegan, Vegetarian
This delicious Yellow Curry Carrot Soup with harissa glazed garbanzos and roasted peanuts easily satisfies a soup craving with its’ buttery, warm, textural composition. We took inspiration from Moosewood’s African Peanut Soup, our own Moroccan Carrot Soup...
