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TOASTED FARRO SALAD with MIXED ORGANIC GREENS, PEARS, AVOCADO & TOMATO AIOLI DILL DRESSING

TOASTED FARRO SALAD with MIXED ORGANIC GREENS, PEARS, AVOCADO & TOMATO AIOLI DILL DRESSING

by Josie | Feb 27, 2023 | Citrus, Heirloom Tomatoes, Herbs, Recipes, Salad Dressing, Salads, Sides, Vegan, Vegetarian

This winter salad is dressed up with toasted farro, roasted garbanzo croutons, sliced pears, heirloom tomatoes, creamy avocado, fresh gorgeous greens and a killer dressing. This was the perfect salad for our Sunday night dinner. With the farro and garbanzos, it easily...
GRILLED ORANGE-YOGURT MARINATED CHICKEN SKEWERS with HARISSA & MINT YOGURT SAUCE

GRILLED ORANGE-YOGURT MARINATED CHICKEN SKEWERS with HARISSA & MINT YOGURT SAUCE

by Josie | Feb 23, 2023 | Chicken, Citrus, Condiments, Gluten Free, Herbs, Pickling, Recipes, Sauces, Skewers

Food on sticks is the best. Especially if it’s marinated, grilled meat. This recipe is all about flavor and these skewers of well seasoned chicken marinated for hours in a citrusy yogurt sauce will make you feel like you’ve arrived in the circuit of chefs....
SPINACH TORTELLINI & FENNEL SAUSAGE SOUP

SPINACH TORTELLINI & FENNEL SAUSAGE SOUP

by Josie | Jan 27, 2023 | Citrus, Cooking, Freezer Friendly, Herbs, Pasta, Pork, Recipes, Soup, Vegetarian Option

This soup is easy, versatile and eye catching, as my Mother would say. What makes this easy are the ingredient options you have. You can choose to use ready-made, store bought ingredients or home-made. In addition, there are many options for greens and vegetables that...
GREEK LEMON CHICKEN SOUP with ORZO

GREEK LEMON CHICKEN SOUP with ORZO

by Josie | Jan 25, 2023 | Chicken, Citrus, Freezer Friendly, Herbs, Pasta, Recipes, Soup, Soup for Breakfast!

One of our favorites. What sets this apart from your average chicken soup is the lemon and egg mixture. While close, I won’t claim that this is the original Avgolemono Soup. It’s inspired by Avgolemono, but even in Greece there are so many versions of this...
YELLOW CURRY CARROT with HARISSA GLAZED GARBANZOS & ROASTED PEANUTS

YELLOW CURRY CARROT with HARISSA GLAZED GARBANZOS & ROASTED PEANUTS

by Josie | Jan 24, 2023 | Citrus, Coconut Milk, Curry, Ginger, Gluten Free, Legume, Meal Planning, Nuts, Soup, Spices, Vegan, Vegetarian

This delicious Yellow Curry Carrot Soup with harissa glazed garbanzos and roasted peanuts easily satisfies a soup craving with its’ buttery, warm, textural composition. We took inspiration from Moosewood’s African Peanut Soup, our own Moroccan Carrot Soup...
WHIPPED GOAT CHEESE with HONEY, FIGS, SHALLOTS, PINENUTS, THYME & BACON

WHIPPED GOAT CHEESE with HONEY, FIGS, SHALLOTS, PINENUTS, THYME & BACON

by Josie | Dec 19, 2022 | Cheese, Citrus, Dairy, Gluten Free, Hors d'oeuvres, Recipes, Vegetarian Option

Somewhere I filed a version of this recipe but now it’s nowhere to be found. So, based on memory I proceeded to buy ingredients I thought would work ~ and this turned out great! This recipe has the addition of pomegranates and bacon and I used dried figs in...
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