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DRESSING FOR FALL ~ Dill Tomato Vinaigrette

DRESSING FOR FALL ~ Dill Tomato Vinaigrette

by Josie | Oct 3, 2021 | Fermented Foods, Gluten Free, Herbs, Meal Planning, Recipes, Salads, Vinaigrettes

What’s not to love about homemade vinaigrettes and dressings?  This is one of our favorite vinaigrettes. It goes with just about any ingredient you would put into a salad. It’s lovely on a platter of sliced tomatoes and cucumbers. I think this would be...
COCONUT CORN SOUP with Chilies & Fried Shallots

COCONUT CORN SOUP with Chilies & Fried Shallots

by Josie | Sep 2, 2021 | Cooking, Food History, Freezer Friendly, Gluten Free, Meal Planning, Recipes, Soup, Soup for Breakfast!, Vegan, Vegetarian

Although, not traditional, our coconut corn soup is a nod to Thailand.  This fresh corn soup will blow your mind.  No cream. No butter.  No bacon.  It’s a creamy concoction using coconut milk, fresh corn, chilies, aromatics, lime leaves and lemongrass....
LATIN INSPIRED TOMATO SOUP with FRESH CORN & WILD RICE

LATIN INSPIRED TOMATO SOUP with FRESH CORN & WILD RICE

by Josie | Sep 1, 2021 | Cooking, Dairy, Freezer Friendly, Gluten Free, Herbs, Meal Planning, Soup, Soup for Breakfast!, Spices, Vegan Option, Vegetarian, Wild Rice

Here we are, almost at the end of summer. Gorgeous corn and tomatoes are in markets everywhere and without a doubt these two items are at their very best in the Northwest this time of year. I love corn and tomatoes, but they come and go in a matter of weeks. Enjoying...
GRILLED CORN with BASIL & PECORINO

GRILLED CORN with BASIL & PECORINO

by Josie | Aug 31, 2021 | Cheese, Chef Inspired, Dairy, Gluten Free, Herbs, Roasting and grilling, Sides, Vegan Option, Vegetarian

I was reminded of this recipe this morning when my daily NYT email came through.  We’ve made this a couple of times this summer, but I always forget to take pictures!  So the picture credit goes to NYT.  With summer coming to an end, so is our coveted corn...
AMBROSIA GRANOLA YOGURT PARFAIT

AMBROSIA GRANOLA YOGURT PARFAIT

by Josie | Aug 30, 2021 | Dairy, Fermented Foods, Gluten Free, Vegetarian

The yogurt parfait featured in this recipe is so good. It highlights a homemade granola I called Ambrosia Granola with Dried Apricots & Nuts. Recipe link at the bottom of page. This is a good rush-to-school breakfast!  When our kids were littles, I made yogurt...
AMBROSIA GRANOLA with DRIED APRICOTS & NUTS

AMBROSIA GRANOLA with DRIED APRICOTS & NUTS

by Josie | Aug 30, 2021 | Baking, Dairy, Fermented Foods, Gluten Free, Nuts, Preserving Foods, Recipes, Vegetarian

I had about 6 containers of assorted nuts and dried fruits and a container of oats, so out of pure boredom one morning, I made this granola. It turned out pretty tasty.  Not as sweet as some granola recipes, but with all the dried fruits, it’s definitely sweet...
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