by Josie | Aug 10, 2022 | Basmati Rice, Chilis, Citrus, Curry, Ginger, Gluten Free, Herbs, Legume, Nuts, Recipes, Rice, Spices, Vegan, Vegetarian
There’s no stopping me this summer! I promise you will not get a load of zucchini on your porch from our household. I plan on eating all these babies! Here’s an incredible vegetable dish that anyone would enjoy. The rich curry broth is a simmer of coconut...
by Josie | Aug 7, 2022 | Baking, Cheese, Citrus, Dairy, Freezer Friendly, Herbs, Recipes, Vegetarian
Another recipe for your summer squash! We thought this was even better chilled. I’ve mentioned this before ~ I don’t bake! But I do like making quiche. I’ve definitely made my own crust in the past, but I don’t think I have mastered the crust...
by Josie | Aug 2, 2022 | Cheese, Dairy, Gluten Free, Herbs, Nuts, Salad Dressing, Salads, Vegetarian, Vinaigrettes
I found this recipe a couple of years ago and have since modified it with a few more elements of flavor. Adding fresh basil and thyme, roasted almonds and this balsamic vinaigrette made it particularly good on a hot summer day. Makes 4-5 portions INGREDIENTS FOR THE...
by Josie | Jul 25, 2022 | Cheese, Cooking, Dairy, Gluten Free, Herbs, Hors d'oeuvres, Recipes, Vegetarian
Everyone is craving this bruschetta dish in our household, so I’m reposting the recipe. There are tomatoes on the vine, it’s hot and I don’t want to cook. This is a perfect dinner. Just this. From our 2020 post: At some point you have to stop eating...
by Josie | Jul 5, 2022 | Citrus, Gardening, Gluten Free, Herbs, Nuts, Recipes, Salad Dressing, Salads, Vegetarian
If you grow like we do, you’ll soon be in the summer zucchini conundrum, desperate for a variety of ways to serve these crazy courgettes. If you are growing your own (or even when purchasing at Farmer’s Markets) zucchini is at their best when harvested...
by Josie | Jun 21, 2022 | Citrus, Cooking, Gluten Free, Herbs, Roasting and grilling, Sides, Vegan, Vegetarian
These chilled carrots are outstanding. I’m now exploring different herbs and enhancements so we can enjoy them year round – chilled or hot. Roasting carrots not only brings out the naturally sweet flavor, but enhances the gorgeous color, whether orange,...
