by Josie | Nov 15, 2020 | Cooking, Meal Planning, Reinventing Soups / Saving Soup Dollars, Soup
Planning out all your meals for the week may be the most challenging to consistently pull off, but can make the biggest difference in your weekly meal budget. It can save you a boat load of time and prevent you from having to shop numerous times a week. More than...
by Josie | Oct 25, 2020 | Baking
When zucchini were taking over our gardens this summer and I was running out of ideas for how to eat them, particularly when one in the family does NOT eat zucchini, this cake recipe was a big hit! It was the first time we had tried it, so we hope you like it as well....
by Josie | Oct 24, 2020 | Cooking, Gardening, Preserving and Freezing
We love tomatillos and grow several varieties every year ~ some yellow, some purple, mostly green. Tomatillos are a summer annual and part of the nightshade family; tomatoes, potatoes, and eggplant. The tomatillo is often thought of as a tomato, but truly these paper...
by Josie | Oct 24, 2020 | Cooking, Sides
This is a great dish, but one that requires a little prep before getting started. Because you are tending to the ingredients for the 30 minutes you’re cooking, it just makes things move along a little easier if you’ve got everything prepared ahead of...
by Josie | Oct 21, 2020 | Cooking, Gardening
This time of year butternut are coming from local farms and hitting the stores and winter farmer’s markets. They’re big and meaty and gorgeous! We grow a lot of them for our soups, but we also love them simply roasted or pureed with different seasonings....
