by Josie | May 24, 2022 | Citrus, Condiments, Gluten Free, Recipes, Salad Dressing, Vegan, Vegetarian, Vinaigrettes
This is a super easy go-to vinaigrette. The recipe makes a little more than a cup, which is plenty for several salads. If you have more than what you need, you can store in the fridge for up to 2 weeks in a glass jar with lid. Last fall we made a colorful, crunchy...
by Josie | May 21, 2022 | Chilis, Citrus, Condiments, Gluten Free, Herbs, Noodles, Nuts, Pesto, Pistou, Recipes, Spices, Vegan, Vegetarian
The other day, I had a several bunches of cilantro, mint and Thai basil that needed to be concocted into something good and green. Someone mentioned noodles for dinner, so I made this garlicky citrusy herb pistou, tossed it with rice noodles, house made crisp chili,...
by Josie | May 21, 2022 | Chilis, Condiments, Gluten Free, Recipes, Spices
One of our absolute favorite condiments is this flavorful, not so spicy condiment. Typically this is used with stir fry dishes, rice dishes, soups, curries, tempeh, tofu, meats and seafood. The other day, I had a several bunches of cilantro, mint and Thai basil and...
by Josie | Apr 27, 2022 | Chicken, Citrus, Gluten Free
This recipe is really good. It may not seem particularly inventive, but it hits home on a week when you’re completely burned out on your meal cycle and you need something easy and flavor packed. You can grill the chicken breasts, but traditionally the chicken is...
by Josie | Apr 17, 2022 | Citrus, Curry, Freezer Friendly, Ginger, Gluten Free, Meal Planning, Quinoa, Recipes, Reinventing Soups / Saving Soup Dollars, Soup, Vegan, Vegetarian
The perfect soup for Easter brunch or any brunch for that matter. It’s truly good any time of year. This is a simple soup that packs a lot of flavor. It’s stunning on the table and goes well with just about any brunch items you may be serving. It’s...