by Josie | Sep 27, 2021 | Farmer's Markets
Many of our Local Farmer’s Markets are still going strong with Northwest produce and other products. Here’s what I found to be available at markets through the middle or late part of October: Melons Pears Apples Hazelnuts Tomatoes Artichokes Grapes Beets...
by Josie | Sep 27, 2021 | Meal Planning, Soup Season is here
SOUP SEASON IS HERE! Hope your Fall is off to a good start! The weather has been amazing, school is in full swing, as is football, fall leaves and all that makes up this season in the Northwest. We’re excited to get back in the kitchen and will be there beginning the...
by Josie | Sep 23, 2021 | Cheese, Cooking, Freezer Friendly, Pasta, Pesto, Recipes, Soup, Vegetarian
It’s the season for harvesting and fall soups are on the horizon! This recipe is a family favorite and one that comes up once a month in our meal rotation. It’s hearty, healthy and makes for the easiest meal, whether that’s breakfast, lunch or...
by Josie | Sep 11, 2021 | Cocktails & Beverages, Fermented Foods
We picked up a bottle of Son of Man Summer Vermouth after a tasting at Nevor Shellfish Farm just north of Pacific City. It’s so refreshing and adds a whole new list of possibilities to summer / fall cocktails. Made locally by Son of Man and Someday Bar in...
by Josie | Sep 11, 2021 | Baking, Cheese, Cooking, Dairy, Freezer Friendly, Herbs, Meal Planning, Recipes, Salmon
I posted this picture a couple of weeks ago because as many of you know, I DON’T BAKE! So when I do, I need to post it! I received numerous requests for the recipe, so here you go! I did not make my crust, so if you are a baker, please do make your crust. It...
