by Josie | Jul 29, 2024 | Beef, Citrus, Eggs, Freezer Friendly, Gluten Free, Herbs, Meatballs, Recipes, Roasting and grilling, Skewers, Spices
Kafta is a Middle Eastern grilled ground beef (or lamb or chicken) skewer made with lemon, garlic, onion, mint, parsley, spices and good olive oil. As a result of the spice blend used, which typically has sumac, cinnamon, coriander and cumin, Kafta has a unique flavor...
by Josie | Jul 22, 2024 | Community, Feed Our People
Clackamas Service Center opened their new shower buildings this summer. To help them with everything they needed to successfully provide services to those who come there, we purchased gallons and gallons of soaps and shampoos, pumps and dispensing bottles, hygiene...
by Josie | Jul 20, 2024 | Cocktails & Beverages
I found this recipe some time ago and saved it for summer cocktailing. I can’t take credit for its creation, but I am sharing because it’s so good and screams summer. This would be good with or without the booze! Makes 2 cocktails INGREDIENTS 3 oz Gin (...
by Josie | Jul 20, 2024 | Avocado, Citrus, Fermented Foods, Greens, Herbs, Legume, Recipes, Salads, Spices, Tempeh, Vegetarian
Tempeh has been a meatless meal component in our family since I was a kid. There are hundreds of ways to prepare tempeh. One version that my sister and I love is grilled tempeh with barbecue sauce and grilled vegetables. This recipe, while without barbecue sauce, has...
by Josie | Jul 16, 2024 | Basmati Rice, Chicken, Chilis, Chutney, Citrus, Condiments, Eggs, Fermented Foods, Freezer Friendly, Gluten Free, Herbs, Hors d'oeuvres, Meal Planning, Meatballs, Recipes, Rice, Sauces, Spices, Wraps
Anytime I make meatballs, my family is happy. Anytime I make lettuce wraps my family is happy. So put the two together and I have a ridiculously happy family. Although we love this recipe anytime of year (these make great rice bowls as well!), this recipe for Tandoori...
