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Pepper & Salt | Handcrafted small batches of organic, local and seasonable cuisine
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MOROCCAN LEMONY YELLOW LENTIL SOUP with CURRY MEATBALLS & MINT PISTOU

MOROCCAN LEMONY YELLOW LENTIL SOUP with CURRY MEATBALLS & MINT PISTOU

by Josie | Jan 12, 2022 | Citrus, Curry, Freezer Friendly, Gluten Free, Herbs, Legume, Recipes, Soup, Spices, Vegan Option

This is a simpler version of the Moroccan lentil soup we offer on our menu rotation. It comes together quickly and results in a creamy, colorful soup inspired by spice profiles found in Moroccan cooking. The soup itself is vegan, so the meatballs can be an optional...
MEDITERRANEAN ROASTED GARBANZO BEAN SALAD with GREMOLATA

MEDITERRANEAN ROASTED GARBANZO BEAN SALAD with GREMOLATA

by Josie | Aug 7, 2021 | Gluten Free, Herbs, Legume, Meal Planning, Recipes, Salads, Spices, Vegan, Vegetarian

This simple Mediterranean inspired salad makes a huge statement.  Citrus, spices, and fresh elements make every bite pretty special. Especially if you serve it with grilled artisan bread to soak up the juices. The secret ingredient is gremolata that serves as both a...
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