Many of our Local Farmer’s Markets are still going strong with Northwest produce and other products. Here’s what I found to be available at markets through the middle or late part of October:
- Melons
- Pears
- Apples
- Hazelnuts
- Tomatoes
- Artichokes
- Grapes
- Beets
- Basil
- Sage
- Mint
- Thyme
- Watercress
- Sprouts
- Shelling Beans
- Sorrel
- Rosemary
- Chives
- Carrots
- Bell Peppers
- Cauliflower
- Broccoli
- Kohlrabi
- Garlic
- Cabbage
- Cucumbers
- Poblanos
- Serranos
- Jalapeno
- Corn
- Chard
- Kale
- Onions
- Spinach
- Potatoes
- Leeks
- Rutabaga
- Persimmons
- Radishes
- Quince
- Squash
- Zucchini
- Turnips
- Lamb
- Beef
- Pork
- Chicken
- Seafood
- Eggs
- Cheese / and other dairy
- Plants
- Canned goods
- Healthcare products
