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Pepper & Salt | Handcrafted small batches of organic, local and seasonable cuisine
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Cream

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  • IRISH COLCANNON SOUP with Yukon Golds, Organic Cabbage & Aged Irish Cheddar

    $ 7.50 – $ 13.50

  • IRISH CHEDDAR MAC with GREEN HERB BREADCRUMB TOPPING

    $ 8.00 – $ 14.00

  • ST. PATRICK’S DAY IRISH CHEDDAR MAC

    $ 8.50 – $ 14.00
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