The other day, I had a several bunches of cilantro, mint and Thai basil that needed to be concocted into something good and green. Someone mentioned noodles for dinner, so I made this garlicky citrusy herb pistou, tossed it with rice noodles, house made crisp chili, roasted peanuts and served alongside pan seared scallions and … Continue reading CILANTRO-MINT-THAI BASIL NOODLES with CHILI CRISP